Sliver of Ice Publishing
When corn comes into season, these Sweet Corn Cakes are the first thing on my plate. Of course, they’re even better with avocados on top. They probably aren’t the healthiest option. Make sure to pat the grease out of them. They are just delicious. The original recipe is here.
Sweet Corn Cakes Continue reading “Recipe for Sweet Corn Cakes”
Nothing is better than a bowl of Egg Drop Soup. At least when it comes to soup.
I remember going to Chinese restaurants as a child and sometimes wishing I could just order a big bowl of the soup. Which would’ve been a bad thing for me as a child due to a childhood egg allergy.
Thankfully, now that I’m all grown up, I don’t have the allergy anymore and I can make a big pot of it anytime I want. Plus, this is possibly one of the easiest recipes I know.
Egg Drop Soup Continue reading “Recipe for Egg Drop Soup”